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	<title>foodmuse.org &#187; Travel</title>
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	<link>http://foodmuse.org/blog</link>
	<description></description>
	<pubDate>Tue, 03 Apr 2007 19:29:47 +0000</pubDate>
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		<title>Chocolate Fondant @ Coq d&#8217;Argent (London)</title>
		<link>http://foodmuse.org/blog/2005/11/09/chocolate-fondant-coq-dargent-london/</link>
		<comments>http://foodmuse.org/blog/2005/11/09/chocolate-fondant-coq-dargent-london/#comments</comments>
		<pubDate>Thu, 10 Nov 2005 06:00:57 +0000</pubDate>
		<dc:creator>foodmuse</dc:creator>
		
		<category><![CDATA[Eating Out]]></category>

		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://foodmuse.org/blog/?p=73</guid>
		<description><![CDATA[After a quick visit with Rembrandt and Van Gogh this evening, the Dessert Club went to dinner at Satsuma then headed over to London&#8217;s financial district to sample the Chocolate Fondant (aka Lava  Cake) at Coq d&#8217;Argent.
They were no longer seating for dinner but after a bit of discussion with the hostess, (&#8221;we came [...]]]></description>
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		<title>Falling in Love &#038; Perfect Pasta @ Spaghetti House (London)</title>
		<link>http://foodmuse.org/blog/2005/10/06/falling-in-love-perfect-pasta-at-spaghetti-house-london/</link>
		<comments>http://foodmuse.org/blog/2005/10/06/falling-in-love-perfect-pasta-at-spaghetti-house-london/#comments</comments>
		<pubDate>Fri, 07 Oct 2005 03:51:25 +0000</pubDate>
		<dc:creator>foodmuse</dc:creator>
		
		<category><![CDATA[Eating Out]]></category>

		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://foodmuse.org/blog/?p=72</guid>
		<description><![CDATA[I&#8217;m back in London for work but I have to admit something to you.  I&#8217;ve fallen in love.
I finally made it to the National Gallery today. I have been meaning to for awhile since it&#8217;s so close to my hotel and as it was otherwise drizzly and grey it seemed like a perfect day [...]]]></description>
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		<title>Satsuma (London)</title>
		<link>http://foodmuse.org/blog/2005/09/06/satsuma-london/</link>
		<comments>http://foodmuse.org/blog/2005/09/06/satsuma-london/#comments</comments>
		<pubDate>Wed, 07 Sep 2005 04:17:24 +0000</pubDate>
		<dc:creator>foodmuse</dc:creator>
		
		<category><![CDATA[Eating Out]]></category>

		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://foodmuse.org/blog/?p=74</guid>
		<description><![CDATA[ Z and I had dinner at Satsuma, located near London&#8217;s theatre district. It&#8217;s another one of those clean lined, overly bright, hardwood floor and communal table + bench style restaurants that seem to be everywhere in London these days.
We had a leisurely, well priced, very good bento dinner with thick slices of tasty sashimi. [...]]]></description>
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		<title>(Not) Eating in New Orleans</title>
		<link>http://foodmuse.org/blog/2005/03/17/not-eating-in-new-orleans/</link>
		<comments>http://foodmuse.org/blog/2005/03/17/not-eating-in-new-orleans/#comments</comments>
		<pubDate>Thu, 17 Mar 2005 18:49:16 +0000</pubDate>
		<dc:creator>FoodMuse</dc:creator>
		
		<category><![CDATA[Eating In]]></category>

		<category><![CDATA[Eating Out]]></category>

		<category><![CDATA[Travel]]></category>

		<guid isPermaLink="false">http://foodmuse.org/blog/?p=43</guid>
		<description><![CDATA[  Sorry for the long hiatus folks.  First some kind of horrible flu/cold/cough knocked me out, then I was away in New Orleans on business from Sunday thru Wednesday night.
New Orleans is well known for its incredible food.  Gumbos, jambalaya, seafood, muffaleta, beignets, boudin and more.  Unfortunately, most of what I [...]]]></description>
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